Traditional dish made for the emperor. Combination of shrimp, beef, andchicken sautéed with water chestnuts, mushrooms, bamboo, celery, zucchini, & peanuts.
Hunan, China is known for its spicy dishes. This entrée consists of water chestnuts, bamboo, bell peppers, snow peas, and mushrooms combined with chicken, pork, beef, and shrimp.
If you like sweet and spicy, you’ll love this! Shredded bamboo, chestnuts, mushrooms, carrots, and scallions stirred-fried with chicken, pork, beef, and shrimp.
If you like snow peas, water chestnuts, and bamboo sautéed with shrimp in a light, flavorful, garlic sauce, then you won’t be disappointed with this dish.